Davao is well-known for its feast of bountiful harvest every August. I love everything about Davao, and I always look forward to Kadayawan Festival but it was just now that I've learned to love one of the things our city is proud to showcase --Durian.
After years of just tasting a bit of the fruit's "membrane" (as what I call it), I finally had finished the "meat" of one durian seed. Here it is.
My 1st ever naubos na durian to the buto. Haha! Yey! Better late than never. :) |
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Work those fingers! :X